Quality is the common denominator throughout Chocolat Frey's history. Frey chocolate has always been synonymous with premium quality, produced with the utmost care from the best raw materials ? 100% made in Switzerland.
To this day, the chocolate makers at Chocolat Frey take personal responsibility for overseeing each and every production stage - from purchasing the cocoa beans to roasting at the factory and the meticulous processing of the heavenly chocolate. This is the only way to guarantee the highest quality at all times.
